Happy Thursday, everyone! Although, at this time of year EVERY DAY feels like a happy one, doesn’t it?
I am thrilled to introduce a fabulous guest we have posting for us today. Her name is Shay and she is a whiz when it comes to NATURAL, WHOLE, and ALLERGY FRIENDLY recipes. Love that, don’t we? She is here today to share a wonderful homemade eggnog recipe that is sure to have everyone coming back for seconds. Let’s all make Shay feel welcome, shall we?
I never liked eggnog growing up. Honestly, I don’t know if I had ever tried it! I decided I would make some this year so I went to my favorite recipe source, Google! I found this recipe and, much to my surprise, I loved it~! It is so good! My cute husband tells me he likes mine better than store bought (he’s very sweet too.) It is so easy to make and the best part is, you can have it year round if you want.
Very simple ingredients. I used honey but you can also use sugar. Aren’t my eggs fun? We have our own chickens.
Be patient stirring! It will take around 45-60 minutes. Recruit some helpers.
And, if you’re like me, add an extra helping of cream! Ready to make some? Here is the how-to:
I live in a little place called Medicine Hat, Alberta, Canada, and love being a Canuck! I married my very best friend 15 years ago and am a mother to four adorable girls who keep me on my toes constantly. Being a homemaker is my favorite occupation, though I'm also a portrait photographer and avid Project Lifer! Oh, and I LOVE working at HowDoesShe, sharing ideas for women, by women, on how to make the most out of our lives! It's amazing!
► Read more posts by Bobbi
Although Alison, Missy & Shelley started HowDoesShe in 2009, the real backbone of HowDoesShe is its many talented female writers and contributors from all over the United States and Canada, sharing both personal and professional articles and tutorials on how to be amazing women. Read more...