Comments on: Apples, Apples, Apples

By: Peaches! | How Does She...

Peaches! | How Does She... — Tue, 09 Aug 2011 12:29:30 +0000

[...] here for my grandma’s apple cobbler recipe – also works for peaches! [...]

By: Quiltbee76

Quiltbee76 — Mon, 15 Nov 2010 15:32:47 +0000

I made your apple crisp recipe yesterday and it was awesome. Thanks for the great recipe.

By: Debbie

Debbie — Wed, 06 Oct 2010 14:09:57 +0000

Would you share the crockpot apple sauce recipe

By: Donna

Donna — Tue, 05 Oct 2010 23:49:38 +0000

Did you actually use two whole sticks of butter in that apple crisp? That seems like a lot. It looks fabulous though!

By: Missy

Missy — Thu, 30 Sep 2010 21:44:16 +0000

It totally depends on what you like but really any apple works for the apple sauce and for the cobbler the tartness of a granny smith goes well with the sweet topping but anything would be great!

By: Tina

Tina — Thu, 30 Sep 2010 18:02:19 +0000

What are the best kind of apples to use for these recipes? We do not live close to an orchard, so I need to know what type to buy.

By: Apples dipped in HEAVEN | How Does She...

Apples dipped in HEAVEN | How Does She... — Thu, 30 Sep 2010 12:55:58 +0000

[...] Last fall I posted a DELICIOUS cobbler and apple sauce recipe. [...]

By: Missy

Missy — Fri, 19 Feb 2010 02:40:41 +0000

Thanks for the tip – I will try it that way next time!

By: Sarah H

Sarah H — Thu, 18 Feb 2010 06:15:07 +0000

I made crockpot apple sauce and canned it last year. I didn’t use any sweetener at all (i’ve never purchased sweetened apple sauce either), just used lots of cinnamon and nutmeg, and it was AMAZING! Tasted like apple pie! So, I say try it without any sweetener, your kids won’t even know the difference.

By: Challis

Challis — Wed, 16 Dec 2009 00:00:12 +0000

Not to be a grinch, just wanted to clarify since this is a category titled “Healthy Living”, but sugar and splenda are not healthy sweeteners. I know splenda has been touted as being healthy but that is deceptive advertising. It is a chemical that is very harmful to our bodies.
I love sweets! Delicious recipes!

By: Marie

Marie — Mon, 07 Dec 2009 04:10:50 +0000

We have a big box of apples in our garage that I wanted to use but didn’t know how… THANK YOU!!!!! I tried both recipes and they were superb! Alex couldn’t stop raving about it and said he may have found his new favorite dessert, and he’s kind of picky about desserts. And I’ve never been a huge fan of homemade applesauce until now. Wow. Both very delicious. Thank you so much for sharing!!!

By the way, next fall when it’s time to harvest apples again, I’d highly recommend going out to the LDS Church orchard in Caldwell. Spend a little time picking for the orchard, then you can glean all you want for yourself for free. Not only were the apples super tasty and beautiful, but it was so neat to get our kids out in a field and let them experience how nature works. HUGE apples hanging in bunches all over the trees. It’s definitely a new tradition for us. And then we’ll eat apple sauce and apple crisp for months on end afterward.

By: Shelley

Shelley — Tue, 01 Dec 2009 19:23:40 +0000

Yes, I’ll take some of these delivered to my doorstep please.

By: Nesleirbag

Nesleirbag — Tue, 01 Dec 2009 19:03:39 +0000

Yummmmmmmmmm! Homemade applesauce is so delicious, and if you are in a hurry, just core, peel and cut up some apples, heat up a saute pan, put in a little butter ( or apple juice to be healthier), and simmer your apples a few minutes, and add sweetener (white or brown sugar, or agave, Splenda, stevia, etc.) So good with pork!

By: Alison

Alison — Tue, 01 Dec 2009 15:23:35 +0000

O My Goodness!! That looks soooooooo good!